Keto Frosting | Vanilla and Chocolate Buttercream!
Our creamy and smooth keto frosting recipe is the perfect topping to any dessert!
Servings 16 servings
Calories 106kcal
Ingredients
Vanilla Buttercream Frosting
- 1 cup butter, room temperature
- 1.5 cups swerve confectioner
- 2 tbsp Heavy Whipping Cream
- 1 tsp vanilla extract
US Customary - Metric
Instructions
- Combine the butter, heavy whipping cream and vanilla in a bowl using a hand mixer.
- In two batches, add in the confectioner sugar and combine with the hand mixture until you achieve and even and uniform mixture.
- Store in the fridge in a sealed container up to one week.
Notes
Net Carbs: 0g
Nutrition
Calories: 106kcal | Fat: 11.7g